Wedding Catering Service for Chinese Sit Down Banquet
- Grace Cold Cuts Platter
- Abalone with Crab Meat with Sea Cucumber Soup
鮑魚, 蟹肉, 海參湯
- Stir Fried Lobster with Wine & Butter Sauce
- Crab Claws with Shrimp Paste
- Slice Abalone with Garden Green Veggies & Sea Cucumber
- Stewed Duck with Dry Scallops & Black Mushroom
- Andrew Style four Vegetables
- Steamed Whole Fish
- Fried Rice with B.B.Q Pork, Diced Pineapple, & Sausage, Shrimp, Dry Scallop
富人炒飯 (香腸, 叉燒, 蝦, 乾干貝,鳳梨)
- Fresh Fruits
Note: Minimum 12 Tables, 120 Guests (each table 10 guests only)
** We cook on job site, with fresh prepared ingredients.
** You may customize your own wedding catering menu.